Vegetable Thai Green Curry

Crisp vegetables stewed with Thai Green Curry Paste, Fresh Galangal, Kaffir Lime and Lemon Grass , finished with Coconut Milk and served with Steamed Rice.

Thai Main Course
Rs. 430
Cooking Time
10-15 Minutes
2 People


What we Send: 1 Chopped garlic 2 Thai curry base 3 Sliced vegetables 4 Coconut milk powder

What You need at home: 1 Oil - 15 ml 2 Salt to taste 3 Sliced green chili (optional)